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Ketchup Marinated Shashlik
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Ketchup Marinated Shashlik

240 min4 serv.20 февр. 2026 г.

Description

For this recipe, you can use regular ketchup, any tomato sauce, or tomato paste. I recommend using meat with plenty of fat marbling; neck or brisket will work perfectly.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Rinse the meat and cut into medium pieces.

  3. 3

    Step 3

    Step 3

    Finely chop the onion.

  4. 4

    Step 4

    Step 4

    Mix the meat, onion, and ketchup.

  5. 5

    Step 5

    Step 5

    Let it marinate for 5-6 hours.

  6. 6

    Step 6

    Step 6

    Prepare the barbecue. Thread the meat onto skewers and grill until cooked.

  7. 7

    Step 7

    Step 7

    The shashlik is ready.