Hot dishes
Lamb kebabs in pomegranate juice
240 min4 serv.20 февр. 2026 г.
Description
The dish is prepared without unnecessary complications. Look, the finished dish can be served at the table.
Instructions
- 1
Step 1
1. Rinse the meat and pat it dry. Cut it into medium pieces.
- 2
Step 2
2. About this size. Now add spices, slightly more than you usually would, since some of them will dissolve in the juice and some will "wash off" with the fat during frying. Let the meat sit for 10 minutes now.
- 3
Step 3
3. Now add pomegranate juice and mix everything well. Let the meat marinate for 3-4 hours in the refrigerator.
- 4
Step 4
4. That's it! All that's left is to grill the most delicious kebabs and enjoy the taste!