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Coriander skewers
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Coriander skewers

180 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. I recommend trying this cilantro kebab, even if you don't usually like this herb. The meat marinated this way turns out very appetizing. Cilantro acquires a wonderful aroma and flavor after roasting, imparting it all to the meat. Give it a try—you won't regret it! You can use any meat; I used pork. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Slice the onion into rings or half-rings and place in a deep bowl.

  3. 3

    Step 3

    Step 3

    Wash the cilantro, chop finely, and add to the onion.

  4. 4

    Step 4

    Step 4

    Squeeze the lemon juice, add salt, vegetable oil, and spices. Mix and knead the onion with your hands so that it releases its juice.

  5. 5

    Step 5

    Step 5

    Add the meat cut into pieces.

  6. 6

    Step 6

    Step 6

    Mix and let marinate for at least a couple of hours. The longer the meat marinates, the more tender and flavorful it will be.

  7. 7

    Step 7

    Step 7

    Skewer the meat and cook on a grill, turning occasionally until fully cooked.

  8. 8

    Step 8

    Step 8

    The coriander kebab is ready.