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Putin's Shashlik
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Putin's Shashlik

300 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. The key ingredient here is onion juice—you can blend the onion, grate it, or simply squeeze the juice from the onion mass and use only the juice. Of course, you can use any type of meat; onion juice will make any meat incredibly tender and delicious. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Wash the meat and cut it into pieces.

  3. 3

    Step 3

    Step 3

    Slice the onion into pieces of arbitrary size and place in the blender container.

  4. 4

    Step 4

    Step 4

    Add the butter and blend everything until it reaches a saucy consistency.

  5. 5

    Step 5

    Step 5

    Layer alternately with sauce and meat. The top layer should be sauce. Let it marinate for at least 4 hours.

  6. 6

    Step 6

    Step 6

    Prepare the barbecue. Skewer the meat onto the skewers. Grill over the barbecue until cooked.

  7. 7

    Step 7

    Step 7

    The shashlik is ready.