
Hot dishes
Royal Shashlik
180 min4 serv.19 февр. 2026 г.
Description
The dish is prepared without unnecessary complications. Making royal shashlik means creating a real delicacy. When meat is grilled in large pieces, it retains its juiciness, and besides, you can sink your teeth into it like a caveman, experiencing true pleasure! Royal shashlik can also be made from pork. Besides mushrooms, I also recommend grilling various vegetables on skewers. Good luck, and the finished dish can be served at the table.
Instructions
- 1
Step 1

Wash the pork loin thoroughly and cut into portion pieces.
- 2
Step 2

Make a marinade from butter, pepper, salt, and spices.
- 3
Step 3

Add the marinade to the oil and mix well. Let the lamb marinate for 2 hours.
- 4
Step 4

Prepare good coals for grilling shashlik.
- 5
Step 5

Fry the shashlik on all sides until golden brown.
- 6
Step 6

Next, fry the mushrooms.