Hot dishes
Beef veal kebab in beer
240 min4 serv.19 февр. 2026 г.
Description
The recipe won't take much time. Today I'm sharing it with you. Serve hot.
Instructions
- 1
Step 1
Wash the veal and cut it into cubes. Peel the onion and slice it into half-rings. Place everything into a bowl and pour beer over it. Also add ground pepper. Let the meat marinate for 3 hours.
- 2
Step 2
As soon as the time is up, salt the meat and put it on the skewer.
- 3
Step 3
Grill the shashlik on the barbecue, constantly turning and spraying with water if necessary. Cook until golden brown.