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Pork shashlik marinated in tomatoes
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Pork shashlik marinated in tomatoes

60 min4 serv.20 февр. 2026 г.

Description

Pork shashlik recipe. Pork is marinated in tomatoes. Choosing the right meat is very important here. Pork neck works well. Most importantly, it should not have been previously frozen.

Instructions

  1. 1

    Step 1

    Step 1

    1. Peel the onion and slice it into half-rings.

  2. 2

    Step 2

    Step 2

    2. Next, rinse the tomatoes and cut them into small, irregular pieces.

  3. 3

    Step 3

    Step 3

    3. Then cut the meat into not very large pieces.

  4. 4

    Step 4

    Step 4

    4. Add the onion to the meat and mix well.

  5. 5

    Step 5

    Step 5

    5. Now add the tomatoes here and mix everything thoroughly. Mash the tomatoes and onions well. Then add the rosemary leaves and mix again thoroughly. Let it marinate in a cool place for six to eight hours. Season with salt and pepper before cooking.

  6. 6

    Step 6

    Step 6

    6. Skewer the meat onto the skewers. Roast over heat, turning the skewers occasionally, until cooked through.