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Cod fish kebab
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Cod fish kebab

60 min4 serv.19 февр. 2026 г.

Description

You can cook cod fish kebabs in the oven, on a grill pan, or best of all, outdoors over charcoal. But in any case, the result will be excellent. Serve cod fish kebabs with boiled rice and grilled vegetables. Don't forget to serve lemons on the side. You can also use this marinade and sauce for preparing other types of fish. Good luck and enjoy!

Instructions

  1. 1

    Step 1

    Step 1

    Mix yogurt, grated garlic, turmeric, paprika, pepper, salt, and olive oil.

  2. 2

    Step 2

    Step 2

    Cut the cod into cubes.

  3. 3

    Step 3

    Step 3

    Add the marinade and let it sit for half an hour.

  4. 4

    Step 4

    Step 4

    Soak the skewers.

  5. 5

    Step 5

    Step 5

    Wash, dry, and coarsely chop the herbs; peel the garlic.

  6. 6

    Step 6

    Step 6

    In a blender, grind the herbs with garlic, then add oil, vinegar, pepper, and salt.

  7. 7

    Step 7

    Step 7

    Thread the cod onto skewers and bake for 10-15 minutes.

  8. 8

    Step 8

    Step 8

    Serve with herb sauce.