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Shrimp kebabs with sesame
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Shrimp kebabs with sesame

25 min4 serv.19 февр. 2026 г.

Description

The flavor of these kebabs is quite complete on its own, but if desired, they can easily be enhanced with ground paprika or other spices and seasonings. These kebabs can also be cooked not only in a pan, but on charcoal as well.

Instructions

  1. 1

    Step 1

    Step 1

    Thaw and peel the shrimp. Soak wooden skewers in water for 30 minutes.

  2. 2

    Step 2

    Step 2

    Thread the shrimp onto skewers.

  3. 3

    Step 3

    Step 3

    Mix the soy sauce and vinegar.

  4. 4

    Step 4

    Step 4

    Dip the shrimp in soy sauce with vinegar.

  5. 5

    Step 5

    Step 5

    Then sprinkle with sesame seeds.

  6. 6

    Step 6

    Step 6

    In a large skillet, heat the oil and sauté the shrimp for 3 minutes on each side.

  7. 7

    Step 7

    Step 7

    Place the skewers on a plate, then pour the remaining sauce into a pan and reduce until thickened for about 15 seconds.

  8. 8

    Step 8

    Step 8

    Pour the prepared sauce over the shrimp and serve.