Hot dishes
Fish kebab from red fish
40 min4 serv.19 февр. 2026 г.
Description
The recipe won't take much time. If you do everything right, the red fish kebab will simply melt in your mouth. This is a very delicate dish that cooks quite quickly. A friend taught me how to make red fish kebab; she always brought a three-liter jar of marinated red fish to picnics. You can use any type of red fish for this recipe. Serve hot.
Instructions
- 1
Step 1
Cut the red fish into portion-sized pieces.
- 2
Step 2
Add salt, herbs, lemon juice, oil, and pepper.
- 3
Step 3
Let it marinate for half an hour.
- 4
Step 4
Thread the fish onto skewers, previously soaked in water.
- 5
Step 5
Grill for 2-3 minutes on each side.
- 6
Step 6
Done.