Chicken breast shashlik
Description
The dish is prepared without unnecessary complications. Get acquainted with my favorite one. A light hot meal that can be made both at home and outdoors. Read on, and serve the finished dish at the table.
Instructions
- 1
Step 1
Cut the chicken breast into portion pieces. Peel the onion and slice it into strips. Place these ingredients together in a deep dish. Add minced garlic, saffron, juice of half a lemon, oil, soy sauce, coriander, pepper, and salt.
- 2
Step 2
Mix everything and let it marinate for 30 minutes.
- 3
Step 3
Prepare the vegetables. Cut the eggplant, zucchini, and bell pepper into portion-sized pieces. Add a little of each spice, soy sauce, some minced onion, and oil to the vegetables. Mix the vegetables well.
- 4
Step 4
Alternating vegetables and chicken breast, thread them onto skewers or spits.
- 5
Step 5
Sear the kebabs on all sides until cooked through.