
Beef kebab in kefir
Description
The recipe won't take much time. Here is a simple recipe for beef kebab marinated in kefir. First, prepare a marinade using kefir, lemon zest and juice, and pepper. Marinate the beef for about 10 hours, or leave it overnight. The kebab cooks perfectly on a barbecue or grill, turning out very aromatic and delicious. Good luck! Serve hot.
Instructions
- 1
Step 1

Grate the lemon zest on a fine grater.
- 2
Step 2

Squeeze the juice from the lemon.
- 3
Step 3

Peel the garlic and grate it finely.
- 4
Step 4

In a deep plate, mix: lemon zest, lemon juice, garlic, pepper, and kefir. Mix thoroughly.
- 5
Step 5

Cut the meat into cubes for kebab, salt it.
- 6
Step 6

Pour the marinade over the meat and mix. Marinate the beef for at least 10 hours.
- 7
Step 7

Thread the shish kebab onto the skewer. Cook over hot coals on a barbecue/grill.
- 8
Step 8

Serve at the table.