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Meatless Shashlik
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Meatless Shashlik

60 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. I'll tell you more details below. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Wash the mushrooms and dry them. Soak the soy pieces in boiling water for 10 minutes. Then rinse them in cold water and squeeze well.

  3. 3

    Step 3

    Step 3

    Mix all the remaining ingredients in a bowl.

  4. 4

    Step 4

    Step 4

    Marinate the mushrooms and soy meat in the sauce. Let sit for 30 minutes.

  5. 5

    Step 5

    Step 5

    Thread mushrooms and soy pieces onto skewers, alternating them.

  6. 6

    Step 6

    Step 6

    Preheat the grill. Grill the shish kebab for 15 minutes.

  7. 7

    Step 7

    Step 7

    The meatless shashlik is ready.