Mozzarella Skewers
Description
Perfect for holidays and everyday meals alike. In 15–20 minutes, you can assemble a vibrant bouquet of fly agarics! But not real ones—culinary ones—tasty, juicy, and appetizing! You can use them to garnish various dishes, especially salads. You can simply serve the appetizer at the table with a glass of white wine. The appetizer is ready. Serve immediately.
Instructions
- 1
Step 1
Prepare the ingredients. Buy the smallest mozzarella you can find—literally hazelnut-sized. If none is available, substitute the cheese with boiled quail eggs.
- 2
Step 2
Cut the cherry tomatoes in half horizontally and remove all the seeds inside, rinse the halves and pat dry.
- 3
Step 3
Carefully thread a mozzarella ball onto the skewer first, wide end down, then a cherry tomato half on top to form a little mushroom. Thread another mushroom onto the skewer the same way.
- 4
Step 4
Thread the appetizer onto all the skewers.
- 5
Step 5
Attach a small parsley leaf to the base of the mozzarella using water, and decorate the tops of the mushroom caps with drops of mayonnaise of any fat content.
- 6
Step 6
The colorful appetizer is ready. Serve it at the table!