Turkey skewers in the oven
Description
Usually, with such a set of ingredients, I make turkey stew or bake everything in layers. This time, I decided to try making homemade shish kebab in the oven, especially since I had skewers on hand. When preparing turkey shish kebabs on skewers in the oven, feel free to adjust the ingredients to your preference—for example, not everyone likes zucchini. As a marinade, you can use any ready-made sauce.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Rinse the turkey and cut into pieces.
- 3
Step 3
Chop the garlic, melt the butter in the microwave.
- 4
Step 4
Mix the butter with garlic, any spices, add sauce (such as soy sauce) and herbs to taste. This will be the marinade. Marinate the turkey.
- 5
Step 5
Cut the potatoes and boil them, but not until fully cooked! Cut the mushrooms and zucchini.
- 6
Step 6
You can pour over the vegetables the water from boiled potatoes and add some soy sauce so they don't dry out in the oven. Meanwhile, place the rack on a baking sheet. Preheat the oven.
- 7
Step 7
Thread all the ingredients onto skewers soaked in water.
- 8
Step 8
Bake for about 30 minutes. Serve the ready turkey skewers hot from the oven.