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Apple charlotte in a pressure cooker
Baked goods

Apple charlotte in a pressure cooker

60 min4 serv.21 февр. 2026 г.

Description

Homemade baking for tea. Apple charlotte made in a pressure cooker turns out very tender and fluffy. True, it won't have a crispy crust, but if you sprinkle the apple charlotte with powdered sugar, it will be delicious. Cooking time varies in different pressure cookers—from 40 to 65 minutes. It's better to start with a shorter time and add more if needed. Check the doneness of the apple charlotte with a toothpick. Good luck! Serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Beat eggs with sugar.

  3. 3

    Step 3

    Step 3

    Add flour to the eggs.

  4. 4

    Step 4

    Step 4

    Knead the dough with baking powder.

  5. 5

    Step 5

    Step 5

    Put the apples in the multivarka.

  6. 6

    Step 6

    Step 6

    Bake the charlotte for 65 minutes in baking mode.

  7. 7

    Step 7

    Step 7

    Cool the finished charlotte and sprinkle with sugar.