Baked goods
Apple and rice Charlotte
60 min4 serv.21 февр. 2026 г.
Description
Charlotte with rice and apples is great because the rice absorbs the juiciness and aroma of the apples. The resulting charlotte is tender and delicious. The top layer of apples can be sprinkled with sugar and cinnamon to create a caramelized effect. Serving rice and apple charlotte with sour cream makes for a very tasty and filling breakfast. Good luck! Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
Cut the apples.
- 2
Step 2
Mix the cottage cheese, eggs, cooked rice, and sugar.
- 3
Step 3
Add butter and flour with vanillin.
- 4
Step 4
Place the dough mixed with finely chopped apples into the mold, then add a layer of the remaining apples on top. Bake at 180 degrees for 45-50 minutes.