Bran Charlotte

Description

The baking is simple and quick. Bran Charlotte is a wonderful pastry. The recipe is very easy, and today I'm sharing it. The baking is ready. Serve it at the table.

Instructions

1. 1

   Step 1

   Add the baking soda to the kefir and mix well.

2. 2

   Step 2

   Add the eggs, sugar, and beat well using a mixer.

3. 3

   Step 3

   Add the bran to the dough and mix well.

4. 4

   Step 4

   Wash the apples, peel them, and slice thinly.

5. 5

   Step 5

   Grease the baking pan with butter and arrange the apples over the entire surface.

6. 6

   Step 6

   Pour the batter over the apples and spread it out evenly in a uniform layer.

7. 7

   Step 7

   Place in a preheated oven at 190 degrees for 1 hour.