with nutmeg

Description

Everyone is used to combining apples with cinnamon, but I'd like to suggest adding nutmeg and almond extract to this combination. I think the result is fantastic. This pie is sure to be a hit with both adults and children.

Instructions

1. 1

   Step 1

   Preheat the oven to 180 degrees. Line the baking pan with parchment paper or grease it with oil.

2. 2

   Step 2

   Wash the apples, dry them, and slice thinly. Place in a deep bowl. Add a couple of spoons of sugar and lemon juice. Mix and let stand for about 10 minutes.

3. 3

   Step 3

   Beat eggs with sugar and almond extract until fluffy.

4. 4

   Step 4

   Sift the flour, then add cinnamon, nutmeg, and salt.

5. 5

   Step 5

   Add the dry ingredients, continuing to beat. The batter should turn out light and airy.

6. 6

   Step 6

   Place the apples in a baking dish, pour the batter over the top, and put the pie in the oven.

7. 7

   Step 7

   Bake the "Charlotte" for 45-55 minutes until golden brown. Let it cool slightly and dust with powdered sugar before serving.