Apple and blueberry charlotte
Description
The baking is simple and quick. In the recipe for blackberry and apple charlotte, you can first whisk the sugar with the eggs, and then add all the remaining ingredients. If you don't have baking powder, use baking soda instead, but be sure to neutralize it with vinegar. Buckwheat flour is used in the recipe, but you can easily substitute it with regular flour. This is a nod to the trend of healthy living. By the way, it's a great trend! Good luck and
Instructions
- 1
Step 1
Wash the blueberries, slice the apples into thin wedges.
- 2
Step 2
Prepare the yogurt and flour.
- 3
Step 3
Pour the egg and two egg whites into a bowl.
- 4
Step 4
Mix flour, eggs, yogurt, and baking powder with sugar.
- 5
Step 5
Mix the dough with berries and apple.
- 6
Step 6
Grease the pan with oil and pour in the batter.
- 7
Step 7
Bake for 40 minutes at 180 degrees.
- 8
Step 8
Ready. Serve at the table.