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Charlotte with pineapples
Baked goods

Charlotte with pineapples

40 min4 serv.21 февр. 2026 г.

Description

Homemade baked goods for tea. When choosing canned pineapples, you may prefer chunks to rings. A springform or regular baking pan will work. Line it with parchment paper or grease it with vegetable oil beforehand. Serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Crack the chicken eggs into a bowl. Add the sugar.

  3. 3

    Step 3

    Step 3

    Whisk everything with a mixer for 3 minutes. Add the baking soda, which you must neutralize with vinegar.

  4. 4

    Step 4

    Step 4

    Add the flour and mix the dough well.

  5. 5

    Step 5

    Step 5

    Pour the dough into a baking tin greased with vegetable oil.

  6. 6

    Step 6

    Step 6

    Cut the pineapple into pieces. Place it in the dough.

  7. 7

    Step 7

    Step 7

    Place the charlotte in an oven preheated to 190°C for 30 minutes.

  8. 8

    Step 8

    Step 8

    Charlotte with pineapples is ready!