Sour cream Charlotte
Description
Delicious baked treat for the whole family. You can prepare cottage cheese apple cake at home in just one hour, provided you have the essential ingredients on hand. This cake has always amazed cooks with its simplicity and, at the same time, its wonderful taste. It will be a perfect addition to both lunch and even festive tables.
Instructions
- 1
Step 1
1. Making pie dough is very easy! First, mix the eggs with sugar. After that, add baking soda and neutralize it with vinegar.
- 2
Step 2
2. At the end, you can add flour and mix thoroughly. Do not use a mixer, as this dough is delicate and should simply be stirred. The mixture should be the consistency of thick sour cream and free of lumps.
- 3
Step 3
3. Slice the apples. I used sweet-tart apples for the charlotte and left the skin on. Place them on the bottom of the baking pan.
- 4
Step 4
4. Pour the batter on top and place the pan in a preheated oven at 180 degrees. Bake the cake for no more than 35 minutes. Watch carefully so the charlotte doesn't burn. I placed it on a higher rack to ensure even baking.
- 5
Step 5
5. This is what a classic sour cream apple cake recipe looks like. The cake turns out incredibly tender and delicious! My family loves having it with tea and juice.