Eggless Charlotte
Description
Delicious baked treat for the whole family. Here is a simple recipe for eggless apple cake. This recipe belongs to vegetarian cuisine, and it's truly excellent. Use the same cup to measure all ingredients. If you have a large frying pan (as shown in the photo below), use a 250 ml cup; if it's slightly smaller, use a 200 ml cup. In fact, this recipe works perfectly for baking any kind of cake. Optionally, you can add berries or other fruits of your choice to the apple filling. Happy baking! The dessert is ready. Serve at the table.
Instructions
- 1
Step 1
Mix flour, semolina, sugar, and baking soda in one container. Add the oil and rub with a fork. Then pour in the kefir and mix. The dough is ready.
- 2
Step 2
Now finely chop the apples and place them on a greased pan.
- 3
Step 3
Pour the batter over the apples.
- 4
Step 4
Place the cake pan with the charlotte in a preheated oven at 220 degrees for 20-25 minutes.
- 5
Step 5
Done!