
Baked goods
Charlotte without kefir
60 min4 serv.21 февр. 2026 г.
Description
The pastry is simple and quick to prepare. /Part 1. Filling./ 1. Cut apples into slices, removing cores and seeds. 2. Place them in a frying pan greased with vegetable oil. /Part 2. Dough./ 1. Separate egg whites from yolks. 2. Beat the yolks with granulated sugar until creamy. 3. Beat the egg whites until foamy. 4. Combine the yolks with the whites. 5. Add vanilla and, at the end, flour. /Part 3. Baking./ 1. Bake in the oven at 200°C (392°F) for 30–40 minutes. 2. Check doneness with a toothpick. Serve warm or cooled. Perfect with tea.