Mushrooms on Skewers in the Oven
Description
The recipe won't take much time. If you like spicy appetizers, use hot pepper as the seasoning. In general, you can also add Italian herbs or other spices here—the choice is up to you! For the appetizer, buy small mushrooms, not large ones. And I'll explain in detail,
Instructions
- 1
Step 1
Prepare all the necessary ingredients. Wash the mushrooms and immediately blot them dry with a damp towel so they do not absorb moisture.
- 2
Step 2
Place the mushrooms in a deep bowl. Add paprika, chopped dill, and garlic to the mushrooms. Gently mix everything together.
- 3
Step 3
Then add the soy sauce and lemon juice. Stir again. If needed, season lightly with salt.
- 4
Step 4
Cover with a lid and leave for 15–20 minutes. You can shake the bowl 2–3 times.
- 5
Step 5
Then thread the mushrooms onto wooden skewers and arrange them on a baking dish.
- 6
Step 6
Bake in a preheated oven at 180°C for 20–25 minutes.
- 7
Step 7
Done. Serve with fresh herbs.