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Hearts in soy sauce
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Hearts in soy sauce

40 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. You can use any hearts for this recipe, not necessarily chicken; just cut larger hearts into pieces beforehand. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    1. Wash the hearts and pour soy sauce over them. Let them sit for some time.

  2. 2

    Step 2

    Step 2

    2. Peel the onion and slice it into half-rings.

  3. 3

    Step 3

    Step 3

    3. Fry the onion with the addition of oil.

  4. 4

    Step 4

    Step 4

    4. Add the hearts together with the marinade.

  5. 5

    Step 5

    Step 5

    5. Fry everything together for about 10 minutes.

  6. 6

    Step 6

    Step 6

    6. Mix the sour cream with the tomato paste.

  7. 7

    Step 7

    Step 7

    7. Add to the hearts, pour in a little water, and simmer the hearts over low heat until the liquid has completely evaporated.

  8. 8

    Step 8

    Step 8

    8.