Sandwich in a baguette
Description
Suitable for both festive occasions and everyday meals. Here is a classic recipe for making a baguette sandwich. Cut the baguette in half and toast it in the oven until golden and crispy. Pan-fry the chicken with spices. In the same pan, fry the pepper. Slice the tomatoes into rounds, and wash and dry the lettuce leaves. Make a sauce from sour cream, lemon juice, and mustard. Spread the baguette with this sauce, add the tomatoes and lettuce leaves, then the chicken and pepper. Top with the other half of the baguette and enjoy your delicious sandwich.
Instructions
- 1
Step 1
Cut the chicken fillet into pieces, season with salt and pepper. Fry in a pan with vegetable oil.
- 2
Step 2
Cut the pepper into strips and lightly sauté in the same pan used for the chicken.
- 3
Step 3
Slice the tomatoes into rounds.
- 4
Step 4
Wash the lettuce leaves.
- 5
Step 5
Cut the baguette in half and place it in the oven until it dries out to a golden crust.
- 6
Step 6
Mix the sour cream with mustard and lemon juice. Spread this sauce on the inside of the baguette and add the tomatoes and lettuce leaves. Top with the chicken and pepper. Cover with the other half of the baguette. The sandwich is ready.