Omelette Sandwich
Description
It's suitable both for holidays and for everyday meals. You can make an omelet sandwich not only for breakfast, but also as a hearty snack during the day. It's convenient to take with you to school or work, and the filling can be as varied as you like. I have a classic version with sausage and cheese, but you can make a sandwich with ham, a cutlet, fresh vegetables, and so on. The recipe is very simple, but extraordinarily tasty—be sure to try it. It can be served warm or chilled.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Season the eggs with salt and pepper, add sour cream, and whisk.
- 3
Step 3
Heat a skillet greased with oil. Pour in the egg mixture. Dip the bread in this omelet mixture and place it on top.
- 4
Step 4
As soon as the omelet sets, carefully flip it over. The bread will end up on the bottom.
- 5
Step 5
Turn under the edges.
- 6
Step 6
Place the sliced cheese on one side.
- 7
Step 7
And place the pre-fried sausage on the cheese.
- 8
Step 8
Fold the sandwich in half like a book and brown on both sides until the crust is crispy.
- 9
Step 9
Omelette sandwich is ready.