Sandwich with French Omelet
Description
Perfect for the table and with drinks. You can make a sandwich with a French omelet in literally 10 minutes. It turns out to be a very tasty, hearty quick meal for the whole family. I've listed the ingredients for one serving, but if you have more people eating, feel free to increase the amounts. The filling can be absolutely anything: cheese, sausage, ham, and even an ordinary patty — there's plenty of room for creativity. Be sure to try it! It's very convenient for breakfast not only at home, but also to take with you to school, work, or on a picnic as a hearty snack. Serve the appetizer at the table.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Beat the eggs with salt and ground pepper to taste.
- 3
Step 3
Heat the skillet and grease it with oil. Pour the beaten eggs into the skillet. Dip the bread into the egg mixture and place it on top.
- 4
Step 4
As soon as the omelet sets, carefully flip it over so the bread ends up on the bottom.
- 5
Step 5
Fold the edges over on both sides.
- 6
Step 6
Spread the filling on top; I'm using sliced cheese.
- 7
Step 7
Fold the sandwich in half like a book and brown on both sides.
- 8
Step 8
The French omelet sandwich is ready. I added fresh cucumbers, but you can add any other vegetables you like, or simply tuck in a lettuce leaf.