Bacon Sandwich

Description

This recipe won't take much time. In cold Canada, everyone loves such appetizing sandwiches, I think. They fill you up easily and keep hunger at bay, which makes you feel warmer. Take a bacon sandwich to work with you and you won't want to eat until dinner. You can spread cream cheese on the bread, but I like mine without it. Fried bacon and ham soak the bread with their juices, so the bacon sandwich turns out juicy, not dry. Give it a try. The snack is ready. Serve right away.

Instructions

1. 1

   Step 1

   

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   First, cut the bacon into thin strips and fry in olive oil.

2. 2

   Step 2

   

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   Then fry the ham.

3. 3

   Step 3

   

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   Layer all the ingredients on a slice of bread in this order—bacon first, then ham, and cheese on top. Cover with a second slice of bread.

4. 4

   Step 4

   

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   Cut the bacon sandwich and serve.