Sandwich Brick
Description
This recipe won’t take much time. Even something as trivial as a sandwich can be creative and original. Take a look at the brick sandwich I photographed— isn’t it beautiful? :) In my opinion, a sandwich like this is a much more original and striking breakfast or snack than the same sandwich served the usual way. Give it a try— delight your eye or the eyes of your loved ones! :) The appetizer is ready. Serve immediately.
Instructions
- 1
Step 1
Cut the bread in half lengthwise. Remove a little of the crumb from both halves.
- 2
Step 2
Spread pesto on both halves of the bread.
- 3
Step 3
Place the bacon pieces (I'm using turkey).
- 4
Step 4
Next - ham slices.
- 5
Step 5
Next — pieces of sausage.
- 6
Step 6
Next — grated cheese (I used feta).
- 7
Step 7
Next - finely chopped hot pepper.
- 8
Step 8
Next - marinated red pepper.
- 9
Step 9
Then - fresh basil leaves.
- 10
Step 10
Cover the sandwich with a second slice of bread.
- 11
Step 11
Place our sandwich on a cutting board and wrap it tightly in plastic wrap.
- 12
Step 12
Press the sandwich down from above with something sufficiently heavy.
- 13
Step 13
The unrolled sandwich will be flattened — as in the photo.
- 14
Step 14
All that's left is to cut our sandwich into "little bricks". Done! :)