Hot dishes
Salmon in lavash with cheese
10 min4 serv.20 февр. 2026 г.
Description
The dish is prepared without unnecessary complications. You should know, the finished dish can be served at the table.
Instructions
- 1
Step 1
Cut the salmon into small portion-sized pieces.
- 2
Step 2
Lay a thin lavash on the table. Spread the cheese evenly over it.
- 3
Step 3
Place the salmon and chopped herbs on the lavash. Roll up the lavash into a roll. Wrap the roll in plastic wrap and refrigerate for 1 hour to let it marinate.
- 4
Step 4
Before serving, slice the roll into portion pieces.