
Appetizers
Boiled salmon
40 min4 serv.21 февр. 2026 г.
Description
The appetizer is quick and easy to make. Recently I learned, Serve with herbs and sauce.
Instructions
- 1
Step 1

Bring the water to a boil. Add salt and pepper. Then add the salmon and cook for 5 minutes. Turn off the heat. Let the fish sit in the water for another 15 minutes.
- 2
Step 2

Cool the salmon completely in the refrigerator.
- 3
Step 3

Meanwhile, prepare the sauce. Wash the herbs and chop them finely.
- 4
Step 4

Add mustard, mayonnaise, pepper, and lemon juice to the greens. Mix all the ingredients.
- 5
Step 5

Peel and finely chop the onion. Add it to the sauce as well. Mix, season with salt and sugar. The sauce is ready!
- 6
Step 6

Pour the sauce over the cooled fish.