Herring Under a Fur Coat (Rolls)
Description
Here I describe and show the steps in detail, from which you will understand. Can be served warm or chilled.
Instructions
- 1
Step 1
Prepare the ingredients, and boil the beets, potatoes, and carrots in advance. You can add a little green or white onion to the vegetables during assembly.
- 2
Step 2
Lay a bamboo mat on the table and cover it with plastic wrap. Place a sheet of nori, spread half of the grated beet on top, add salt, and drizzle a mayonnaise lattice. I have two sheets of nori, so I divide all the ingredients in half. If the vegetables are small, cook a little more.
- 3
Step 3
Next, distribute the carrots, salt, and mayonnaise.
- 4
Step 4
Next — potatoes, herring, mustard; you can also add yellow or white salad onion.
- 5
Step 5
Using a bamboo mat, roll up the roll. Wrap in plastic wrap and refrigerate for 2-3 hours.
- 6
Step 6
Before serving, cut each roll into 4–5 pieces. Enjoy!