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Herring in Cheese Sauce
Appetizers

Herring in Cheese Sauce

30 min4 serv.21 февр. 2026 г.

Description

It works both for special occasions and for everyday meals. If eating plain herring has become boring, and making herring under a fur coat feels like too much work, there is a way out. I suggest making herring in cheese sauce. An unusual but very tasty and easy-to-prepare appetizer that will grace any table. Take note. Serve the appetizer at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Combine the sour cream, mayonnaise, tomato sauce, cheese grated on a fine grater, and garlic passed through a press.

  3. 3

    Step 3

    Step 3

    Mix everything well. The sauce is ready.

  4. 4

    Step 4

    Step 4

    Fillet the herring and cut into portion-sized pieces. Arrange the herring on the plate you will use to serve the appetizer.

  5. 5

    Step 5

    Step 5

    Top with onion sliced into half-moons or thin strips and drizzle with vegetable oil.

  6. 6

    Step 6

    Step 6

    Spread the prepared sauce evenly on top.

  7. 7

    Step 7

    Step 7

    If desired, garnish the appetizer with green onions or any other seasonal greens.

  8. 8

    Step 8

    Step 8

    The appetizer is ready. Serve at the table.