
Baked goods
Soft bread in a bread maker
120 min4 serv.21 февр. 2026 г.
Description
The pastry is easy and quick to prepare. I'll tell you. Serve cooled or slightly warm.
Instructions
- 1
Step 1

1. What's great about a bread maker is how easy it is to use. The preparation step is simply taking out all the ingredients and letting the milk, yeast, and butter soften slightly.
- 2
Step 2

2. Now, dissolve the yeast in the milk and wait for the reaction to occur. If there's no reaction yet, warm the milk slightly, but do not bring it to a boil. Pour this starter over the flour and the remaining ingredients, then cook using the "Basic" or "Main" setting.
- 3
Step 3

3. And after one to one and a half hours, depending on your bread machine's kneading speed, your bread will be ready!