
Hot dishes
Carp in the oven with potatoes
60 min4 serv.20 февр. 2026 г.
Description
I would like to share the recipe for exactly this dish today – here is the recipe:
Instructions
- 1
Step 1

Prepare all the necessary ingredients. Peel and rinse the potatoes. Scale the pike-perch, remove the gills and innards, and rinse thoroughly.
- 2
Step 2

Slice the potatoes thinly.
- 3
Step 3

Cut the fish into 4-5 portion pieces. This way it will cook evenly.
- 4
Step 4

Place the fish together with the potatoes into a baking dish greased with sunflower oil. Sprinkle with salt and fish seasoning, then mix.
- 5
Step 5

Bake in the oven for 45-50 minutes until the fish and potatoes are cooked. Serve the dish hot.