Hot dishes
Saltimbocca
16 min4 serv.19 февр. 2026 г.
Description
The dish is prepared without unnecessary complications. For this dish, it is desirable to use Italian ham (prosciutto) that is salt-cured. The most famous variety, Parma ham, contains no other ingredients except sea salt. Well, enough of the introduction — now let's try preparing saltimbocca using this very simple recipe. The finished dish can be served at the table.
Instructions
- 1
Step 1
Cut the chicken breasts lengthwise, each into two pieces, so that you end up with 9 cutlets in total. Salt, pepper, and coat in flour.
- 2
Step 2
Place a slice of ham on top of each cutlet. Heat the oil in a skillet and fry the cutlets for 2 minutes on each side, making sure they do not touch each other.