topfood.cloud
All recipes
Chicken Salad in Tartlets
Appetizers

Chicken Salad in Tartlets

60 min4 serv.21 февр. 2026 г.

Description

Suitable for both holidays and everyday meals. I’d like to share the recipe with you. Serve the appetizer with the meal.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients. Boil the eggs and chicken fillet until cooked.

  2. 2

    Step 2

    Step 2

    Cut the mushrooms into pieces and sauté them in a preheated pan with a small amount of oil.

  3. 3

    Step 3

    Step 3

    Cut the chicken breast, egg, and tomato into cubes.

  4. 4

    Step 4

    Step 4

    In a salad bowl, combine the diced chicken breast, eggs, tomato, and sautéed mushrooms.

  5. 5

    Step 5

    Step 5

    Squeeze the garlic, finely chop the dill, add a little mayonnaise to the salad, and mix.

  6. 6

    Step 6

    Step 6

    Line the tartlet shells with lettuce leaves so they don’t get soggy and you can fill them in advance.

  7. 7

    Step 7

    Step 7

    Place a spoonful of salad in each tartlet.

  8. 8

    Step 8

    Step 8

    Garnish the top with herbs and halved cherry tomatoes.

  9. 9

    Step 9

    Step 9

    The tartlet shells are ready. They can be made ahead of time; they won't get soggy.