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Salted Herring in Marinade
Appetizers

Salted Herring in Marinade

120 min4 serv.21 февр. 2026 г.

Description

Suitable for both holidays and everyday meals. You’ll get a very tasty dish for any occasion at the table. Serve with herbs and sauce.

Instructions

  1. 1

    Step 1

    Step 1

    1. Coat the herring in flour and fry in vegetable oil.

  2. 2

    Step 2

    Step 2

    2. Sauté the onion and carrot, add the tomato sauce. (Each ingredient should be sautéed separately.) Then mix everything together and cook it all with the tomato sauce for about 5 minutes over low heat.

  3. 3

    Step 3

    Step 3

    3. Place a layer of marinade on a plate, then a layer of fried sprats.

  4. 4

    Step 4

    Step 4

    4. Add another layer of marinade on the herring, then herring again, and so on.

  5. 5

    Step 5

    Step 5

    5. Layer the herring with the marinade and place in the refrigerator. (The herring needs to rest and absorb the marinade.)