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Sugar glaze for Easter bread
Baked goods

Sugar glaze for Easter bread

30 min4 serv.21 февр. 2026 г.

Description

Below I will tell you in more detail,

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Squeeze the juice from the lemon. You will need only 1 tsp, so it's better to measure the required amount right away.

  3. 3

    Step 3

    Step 3

    In a deep bowl, add the powdered sugar and lemon juice. Add 1 teaspoon of water.

  4. 4

    Step 4

    Step 4

    Start stirring the powdered sugar.

  5. 5

    Step 5

    Step 5

    Only after that add another spoonful of water. And mix well.

  6. 6

    Step 6

    Step 6

    At first, the mixture will be thick and stretchy.

  7. 7

    Step 7

    Step 7

    And after a couple of minutes it will become more glossy and pliable.

  8. 8

    Step 8

    Step 8

    Brush the cooled kulich with it.

  9. 9

    Step 9

    Step 9

    Immediately add all the kulich decorations, as the icing dries quickly. Leave to dry for 15–20 minutes.

  10. 10

    Step 10

    Step 10

    The sugar glaze for the Easter bread is ready!