Pork ribs with barbecue sauce
Description
The dish is prepared without unnecessary complications. Let's face it—potatoes with stewed meat is the usual main course at most gatherings. Tired of this option? Then here's a simple recipe for pork ribs with barbecue sauce, perfect for just such occasions! Indeed, we can't afford such luxury every day, but surprising guests and family members—now that's something our hostesses love and know how to do. So pork ribs with barbecue sauce made at home are exactly what you need. The finished dish can now be served at the table.
Instructions
- 1
Step 1
1. Rinse the ribs and pat dry with paper towels. Rub with salt, paprika, black and red pepper.
- 2
Step 2
2. Finely chop the onion. Mix the onion, mayonnaise, and garlic powder. Marinate the ribs in this mixture for at least half an hour.
- 3
Step 3
3. Wrap tightly in foil and bake in a preheated oven for an hour and a half.
- 4
Step 4
4. After this time has passed, unfold the foil and generously brush the ribs with barbecue sauce. Return them to the oven uncovered and bake until the ribs are nicely browned.
- 5
Step 5
5. Done! Enjoy your juicy and flavorful dish!