topfood.cloud
All recipes
Fish pudding
Desserts

Fish pudding

60 min4 serv.19 февр. 2026 г.

Description

The recipe won't take much time. First of all, I'd highly recommend this fish pudding recipe to all lovers of fish dishes. If you haven't yet tried using fillet in such an original way—as a pudding—I strongly advise giving it a try! The resulting appetizer is incredibly tender and juicy. And the aroma fills the entire kitchen! Anyway, I'll tell you how to make fish pudding—do give it a try. Serve chilled.

Instructions

  1. 1

    Step 1

    Step 1

    1. First, chop the fish fillet with onion and bread in a blender or using a meat grinder. Mix well.

  2. 2

    Step 2

    Step 2

    2. Now add the semolina and eggs. Constantly stir while adding each new ingredient. Add salt, pepper, and spices to taste.

  3. 3

    Step 3

    Step 3

    3. Grease the baking dish with oil and turn on the oven to preheat. Bake for 1 hour at 200 degrees.

  4. 4

    Step 4

    Step 4

    4. That's it!