
Appetizers
Fish sticks in almond breading
30 min4 serv.21 февр. 2026 г.
Description
The recipe won't take much time. Here is a detailed account,
Instructions
- 1
Step 1

1. Prepare all the necessary ingredients.
- 2
Step 2

2. Combine the ground almonds with salt and spices and mix.
- 3
Step 3

3. Cut the fish into medium slices. Using a brush, coat all sides with oil.
- 4
Step 4

4. Coat in breading.
- 5
Step 5

5. Place on a baking sheet lined with parchment paper or a silicone mat. You can lightly drizzle a little more oil on top and bake in an oven preheated to 220°C for 18–20 minutes.
- 6
Step 6

6. Serve the finished almond-crusted fish sticks warm with your favorite sauce.