Hot dishes
Fish cutlets
45 min4 serv.20 февр. 2026 г.
Description
The dish is prepared without unnecessary complications. It's well known that fish patties are often dry. When mixing the mince with a mixer, the oil is evenly distributed throughout the mince without melting. In addition, the mixture is enriched with air. Semolina absorbs excess moisture and holds the mince together well in the patties. You can also replace breadcrumbs with semolina. The finished dish can be served at the table.
Instructions
- 1
Step 1
Prepare all the necessary ingredients.
- 2
Step 2
Add semolina, egg, salt, pepper, and pieces of soft butter to the minced meat.
- 3
Step 3
Beat everything with a mixer until smooth.
- 4
Step 4
Form the patties and coat them in breadcrumbs.
- 5
Step 5
Fry on a hot skillet with vegetable oil on both sides until cooked through.
- 6
Step 6
Serve immediately.
- 7
Step 7
Done.