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Fish fillet in batter
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Fish fillet in batter

30 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. I want to tell you how to make fish fillet in batter. This dish is perfect for any occasion—both for lunch and dinner. So give it a try, especially since it's very easy to prepare and has an incredible taste. Serve the finished dish at the table.

Instructions

  1. 1

    Step 1

    Step 1

    1. Let's make the batter. Beat the eggs until smooth, then mix in the flour and mineral water. Add salt and spices at the very end.

  2. 2

    Step 2

    Step 2

    2. Now cut the fish into pieces. Dip in batter and let it sit.

  3. 3

    Step 3

    Step 3

    3. With a spoon, scoop a piece of fish together with the batter and fry on vegetable oil on both sides.

  4. 4

    Step 4

    Step 4

    4. That's it! Enjoy your meal!