Fish and vegetable cutlets
Description
The dish is prepared without unnecessary complications. Here is a simple recipe for fish and vegetable patties. Pass the fish through a meat grinder, grate the vegetables on a fine grater. Mix the vegetables and fish, adding wheat bran, soy sauce, and spices. Shape into patties and fry in vegetable oil until golden brown. Happy cooking! The ready dish can now be served.
Instructions
- 1
Step 1
Pass the fish fillet through a meat grinder.
- 2
Step 2
Add zucchini, grated on the finest grater, to it.
- 3
Step 3
Also, grate the potato on a fine grater.
- 4
Step 4
Mix wheat bran with soy sauce.
- 5
Step 5
Add the bran with the sauce to the fish, along with grated onion and spices. Thoroughly mix the resulting mixture.
- 6
Step 6
With wet hands, shape the patties. Before frying, coat them in flour or semolina. Fry until golden brown on both sides.