Fish on
Description
The dish is prepared without unnecessary complications. Recipe for "Fish on a Bed." In this recipe, the fish is cooked with vegetables, and even in the oven! Very delicious. The finished dish can be served at the table.
Instructions
- 1
Step 1
1. Rinse the fish fillet thoroughly in cold water. Prepare a marinade using lemon juice, salt, and pepper. Let the fish marinate for twenty to thirty minutes. The fish will only taste better if marinated longer, but you can marinate it for as little as ten minutes.
- 2
Step 2
2. Peel the onion, then slice it into rings and fry in sunflower oil (we should fry it until golden brown).
- 3
Step 3
3. Peel the carrots, then grate them on a coarse grater. Now fry them in sunflower oil.
- 4
Step 4
4. Slightly dry the fish, coat it in flour, and fry on both sides in sunflower oil until a light crust forms. Lightly grease a baking dish with sunflower oil. Place the fried carrots on the bottom. Put the prepared fish on top of the carrots. Place the fried onions on the fish, then add one or two tablespoons of tomato sauce on top. Separately mix mayonnaise with sour cream and cover the fish with this mixture.
- 5
Step 5
5. Place in a preheated oven for twenty-five to thirty minutes. The finished dish will be covered with a beautiful light golden crust. Fish with vegetables is ready.