topfood.cloud
All recipes
Fish baked in a pouch
Hot dishes

Fish baked in a pouch

30 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. This recipe for baked fish in a pouch is simple and quick to make. We prepare the fish and vegetables, place them in a pouch, put it in a cold oven, set the temperature to 180 degrees, and that's it. In just half an hour, you'll have a delicious and satisfying dinner—just make sure not to overcook the vegetables. Serve the finished dish immediately.

Instructions

  1. 1

    Step 1

    Step 1

    Peel and dice the zucchini. Cut the pepper into strips, removing the seeds with a knife. Finely chop the garlic and onion. Sauté all these vegetables in a skillet preheated with sunflower oil for 3 minutes, stirring constantly.

  2. 2

    Step 2

    Step 2

    Wrap the fish in a baking sleeve, pouring lemon juice over it first. Let it marinate for 10 minutes.

  3. 3

    Step 3

    Step 3

    Place the vegetables in a baking bag with the fish. Bake at 180 degrees for 8-10 minutes. Add spices.