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Fish baked over an open fire
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Fish baked over an open fire

120 min4 serv.19 февр. 2026 г.

Description

The recipe won't take much time. Grilling fish on a barbecue is easy. To prepare fish baked over an open fire, take mackerel. The fish are just the right size, cook quickly, and have plenty of bones. I also use a packet of fish seasoning, plus add some black peppercorns. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Clean the fish, remove the backbone, leaving only the fillet.

  2. 2

    Step 2

    Step 2

    Wash thoroughly.

  3. 3

    Step 3

    Step 3

    Mix mayonnaise with spices. Make a marinade.

  4. 4

    Step 4

    Step 4

    Marinate the fish for an hour.

  5. 5

    Step 5

    Step 5

    Meanwhile, we light the grill.

  6. 6

    Step 6

    Step 6

    Fry the fish for 15-20 minutes until a golden crust forms. That's it. The cooked fish, baked over an open fire, is ready to serve.